From smallItalian Pizzerias to awarded restaurants spread between the village andthe ski area's peaks at 3000 meters altitude, Sölden has a lot to offer when it comes to culinary highlights. Rustic huts, Alpine inns, snackstations and excellent mountain restaurants are a few examples of the epicurean experiences that await on a Soelden ski vacation. Down in the valley you can choose from variedspecialty restaurants serving international cuisine, typical Tirolean dishes,Austrian delights, Italian specialties or Chinese, vegetarian and organicmenus.
In December 2013, the Bergbahnen Sölden Lift Company opened up a new and truly innovative restaurant on the Gaislachkogl. Unique highlights include cutting-edg architecture using only local materials, gourmet specialties and a suspension bridge to Gaislachkogl peak. In combination with the state-of-the-art Gaislachkogl mountain gondola, this high-Alpine culinary temple and multi-functional space provides guests with a social or dining experience they'll truly never forget. Located: Gaislachkogel | 6450 Sölden